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Starters

VIGU STEAK TARTARE

23€

STUFFED ARTICHOKE HEART, FOIE GRAS & PORT WINE REDUCTION (2pcs)

14€

GALICIAN CLAMS IN GREEN SAUCE WITH ARTICHOKES

18€

LEMON ANCHOVIES

16€

IBERIAN HAM CROQUETTES

14€

Salads

TOMATO SELECTION WITH AVOCADO, CHIA, CHIVES AND TUNA IN EVOO

17€

MEZCLUM, ROCKET, PRAWNS, MANGO, CUCUMBER, CHERRY TOMATOES AND COCONUT VINAIGRETTE

19€

Soups

SALMOREJO CON VIRUTAS DE JAMÓN IBÉRICO Y HUEVO DURO

12€

SOPA DE PESCADO, LANGOSTINOS Y ALMEJAS DE CARRIL

12€

VIGu Rices

RICE WITH LOBSTER, CLAMS & SHRIMPS

33€ P.P.

SEAFOOD & CLAM PAELLA

26€ P.P.

VEGETABLE PAELLA WITH IBERIAN HAM & BOLETUS

24€ P.P.

Meat

OX T-BONE STEAK WITH MARROW

48€

FILLET WITH FOIE GRAS & PORT WINE SAUCE

28€

ROASTED SPRING LAMB SHOULDER

27€

DUCK BREAST, ORANGE SAUCE

20€

Fish

SOLE MEUNIÈRE

35€

MONK FISH FROM MÁLAGA WITH GARLIC & CHILLI SAUCE

27€

SALT-BAKED SEA BASS

27€

Desserts

CHOCOLATE MOUSSE

7€

CATALAN CREAM

7€

CARAMELIZED MILK RICE

7€

CHOCOLATE COULANT WITH VANILLA ICE CREAM

9€

LEMON, MANGO OR RASPBERRY SORBET

7€

CHEESE CAKE

7€

* Todos nuestros postres son caseros

Alergens

Sulfits
Gluten
Mustard
Dairy
Shellfish
Fish
Egg
Celery
Lupins
Groundnuts
Crustacean
Nuts
Sesame
Soya